Podcast - The Best Possible Taste with Sharon Noonan

Written By Loraine Cox

There’s no single way to becoming a food photographer. In 2021 when I was recovering from surgery I studied photography. I now work in a career I love, helping leading Irish food producers tell their stories. How did I take that leap?I chatted to Sharon Noonan on the Best Possible Taste Podcast about some of the steps that led me to where I am now.

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Loraine Cox on The Best Possible Taste Podcast with Sharon Noonan


Loraine Cox
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